Paserene Marathon 2019
- Paserene
- Red wine - dry
- South Africa - Tulbagh
- Cabernet Sauvignon
€59.95*
No longer available
Information about "Paserene Marathon 2019"
The Paserene Marathon presents itself in a glass of a remarkably dense violet, which appears almost black as ink. A dazzling bouquet of sweet cassis, cherry jam and blackcurrants ensnares the nose and is perfectly complemented by warm notes of freshly roasted espresso beans, graphite, liquorice and camphor. Well-integrated oak notes give the wine a wonderful warmth and a nice weight. On the palate, this is an incredibly full-bodied wine, with due vigour, but also with majestic fullness and remarkable elegance.
The Paserene Marathon bottle label was designed by Cape Town-based artist Lorraine Loots and designer Lauren Ann McCarthy. The swallow on the label is intended to symbolize the tireless quest for knowledge that winemaker Martin Smith was able to acquire during his travels between California and South Africa. All labels were pressed by hand in an old Heidelberg press.
This text has been automatically translated.
Das Traubengut fermentierte in kleinen aufrecht stehenden Fässern aus französischer Eiche, wobei der Tresterhut nur mit großer Sorgfalt untergehoben wurde, um dem Wein nicht allzu starkes Extrakt zu entziehen. Nach Abschluss der Gärung reifte der Wein 22 Monate lang zu 100% in neuer französischer Eiche. Nach Klärung des Weins wurde der Wein ungefiltert auf die Flasche gefüllt. Vor Herausgabe dieser erstklassigen Cuvée reifte der Wein noch ein weiteres Jahr in der Flasche.
| Alcohol % Vol: | 14 |
|---|---|
| acidity [g/l]: | 5.4 |
| age restriction: | from 16 years |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Cabernet Sauvignon |
| main grape varietal: | Cabernet Sauvignon |
| optimal drinking window (under ideal storage conditions): | 2038 |
| pH value: | 3.76 |
| ratings: | John Platter 4.5 Sterne |
| recommended dishes: | Ente, cheese, lamb |
| serving temperature: | 18 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | wooden barrel |
| vintage: | 2019 |
| wine colour: | red |
| winemaker: | Martin Smith |
| wine region: | Tulbagh |
| wine style: | dry |
| wine type: | Red wine |
- John Platter: 4.5 Sterne / 94 Punkte
- Jahrgang 2018 - John Platter: 5 Sterne