Oldenburg Cabernet Sauvignon 2019
- Oldenburg Vineyards
- Red wine - dry
- South Africa - Stellenbosch
- Cabernet Sauvignon
€35.00*
Product information "Oldenburg Cabernet Sauvignon 2019"
The Oldenburg Cabernet Sauvignon presents itself as a dark ruby red in the glass and exudes a complex and intense bouquet of crushed berries. Mulberries, blackberries, plums and ripe plums surround the nose with subtle hints of black pepper. Well-structured tannin is in wonderful harmony with the fresh acidity of the wine. On the palate, the highly endowed drops pamper you with nuances of fine vanilla and black pepper, paired with exciting floral notes of jasmine, violet, lavender and rosemary. A thoroughly classic and elegant Cabernet Sauvignon!
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The grapes for this first-class Cabernet Sauvignon were picked by hand and sorted berry by berry. The wine matured for 18 months in French oak barrels, 40% of which were new wood.
| Alcohol % Vol: | 13.4 |
|---|---|
| acidity [g/l]: | 6.4 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Cabernet Sauvignon |
| main grape varietal: | Cabernet Sauvignon |
| optimal drinking window (under ideal storage conditions): | 2026 |
| pH value: | 3.27 |
| ratings: | John Platter 4.5 Sterne |
| recommended dishes: | Steak, beef |
| residual sugar: | 2.5 |
| serving temperature: | 18 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2019 |
| wine and food pairings: | Rind |
| wine colour: | red |
| winemaker: | Nic van Aarde |
| wine region: | Stellenbosch |
| wine style: | dry |
| wine type: | Red wine |
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- John Platter: 4.5 stars / 91 points
- Jahrgang 2018 - John Platter: 4.5 Sterne
- Jahrgang 2018 - Tim Atkin 2020: 91 Punkte