€35.00*
Available, delivery time: 1-3 days
The Oldenburg Cabernet Sauvignon presents itself as a dark ruby red in the glass and exudes a complex and intense bouquet of crushed berries. Mulberries, blackberries, plums and ripe plums surround the nose with subtle hints of black pepper. Well-structured tannin is in wonderful harmony with the fresh acidity of the wine. On the palate, the highly endowed drops pamper you with nuances of fine vanilla and black pepper, paired with exciting floral notes of jasmine, violet, lavender and rosemary. A thoroughly classic and elegant Cabernet Sauvignon!
This text has been automatically translated.
Die Trauben für diesen erstklassigen Cabernet Sauvignon wurden per Hand gelesen und Beere für Beere sortiert. Der Wein reifte 18 Monate in Fässern aus französischer Eiche, von denen 40% Neuholz ausmachten.
| Alcohol % Vol: | 13.4 |
|---|---|
| acidity [g/l]: | 6.4 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Cabernet Sauvignon |
| main grape varietal: | Cabernet Sauvignon |
| optimal drinking window (under ideal storage conditions): | 2026 |
| pH value: | 3.27 |
| ratings: | John Platter 4.5 Sterne |
| recommended dishes: | Steak, beef |
| residual sugar: | 2.5 |
| serving temperature: | 18 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2019 |
| winemaker: | Nic van Aarde |
| wine region: | Stellenbosch |
| wine style: | dry |
| wine type: | Red wine |
