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Product information "Lomond MCC Blanc de Blancs 2019"

Lomond MCC Blanc de Blanc

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Treatment in the cellar

Der Lomond Blanc de Blancs 2019 wird nach der traditionellen Méthode Champenoise / Méthode Cap Classique hergestellt. Dieser Blanc de Blancs reift mindestens 24 Monate auf der Hefe, bevor er degorgiert wird. Ausschließlich aus Chardonnay-Trauben hergestellt.

Properties "Lomond MCC Blanc de Blancs 2019"
Alcohol % Vol: 12.0
acidity [g/l]: 7.8
age restriction: from 16 years
allergens: contains sulfite
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Chardonnay
main grape varietal: Chardonnay
optimal drinking window (under ideal storage conditions): 2026
pH value: 3.32
ratings: John Platter 4 Sterne
recommended dishes: frische Meeresfrüchte
residual sugar: 4.6
serving temperature: 8 - 10
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: Flaschengärung
vintage: 2019
wine and food pairings: Fisch
wine colour: white
winemaker: Henk Swart
wine region: Cape Agulhas
wine style: dry
wine type: Schaumwein

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Wine Awards:
  • Tim Atkin 2022: 90 points
. Awards of previous vintages:
  • Jahrgang 2018 - Tim Atkin 2022: 90 Punkte