De Krans Premium Cape Ruby
- De Krans
- Fortified - sweet
- South Africa - Western Cape
- Tinta Barroca - blend
- John Platter: 4 Sterne / 87 Punkte
- Robert Parker - Wine Advocate Ratings: 88 Punkte
- Wine Magazine South Africa: Best Value
| Quantity | Unit price | Base price |
|---|---|---|
| To 2 |
€9.95*
|
€13.27* / 1 Liter |
| To 5 |
€9.75*
|
€13.00* / 1 Liter |
| From 6 |
€9.55*
|
€12.73* / 1 Liter |
Available, delivery time: 1-3 days
Product information "De Krans Premium Cape Ruby"
De Krans Premium Cape Ruby is produced in the typical Portuguese method. The Cape Ruby matures in the bottle and brings out young, fruity and sweetish soft aromas of red and blue berries, violets and cinnamon. Exciting taste notes of lush cherry nuances, ripe plums and a hint of fine chocolate and warming spices pamper the palate. Very tasty and highly interesting to try a typical Portuguese product from a completely different country.
This text has been automatically translated.
Das Traubengut für diesen Cape Ruby wurde komplett entrappt, zerquetscht und so schnell wie möglich in offenen Gärbottichen fermentiert. Dabei kam es zur spontanen Gärung, d.h. für den Einsatz der Fermentierung wurden keine kommerziellen Hefen verwendet und die Gärung kam ausschließlich durch wild vorkommene Hefe zu stande. Die Gärung wurde bei gewünschtem Zuckergehalt durch die Zugabe von reinem Alkohol zum Most gestoppt. Nach dem Abpressen der Schalen fermentierten die Weine in 300 L Fässern, wurden anschließend verschnitten und auf die Flasche gefüllt.
| Alcohol % Vol: | 18.94 |
|---|---|
| acidity [g/l]: | 5.4 |
| age restriction: | from 18 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| fairtrade | organic | vegan: | Vegan |
| grape varietals: | Sousão, Tinta Barroca, Touriga Nacional |
| main grape varietal: | Tinta Barroca |
| optimal drinking window (under ideal storage conditions): | 2040 |
| pH value: | 3.62 |
| ratings: | John Platter 4 Sterne, Robert Parker 88 Punkte |
| recommended dishes: | cheese, desserts |
| residual sugar: | 96.2 |
| serving temperature: | 16 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | wooden barrel |
| vintage: | no vintage |
| wine colour: | red |
| winemaker: | Louis van der Riet |
| wine region: | Western Cape |
| wine style: | sweet |
| wine type: | Fortified |
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