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Information about "Damascene Stellenbosch Cabernet Franc 2022"

The Damascene Stellenbosch Cabernet Franc enchants with a lively bouquet of fresh fennel, juicy blackberries, sweet Maraschino cherries, and hints of dried violets. Notes of graphite and subtle tobacco underlie its impressive aroma. On the palate, it impresses with dynamic strength and a spicy core adorned with nuances of red and black currants, as well as pomegranate and cranberries. The fresh fruit flavors harmonize beautifully with its lively acidity and the clear, meaty tannin structure, culminating in an elegant, dry finish.

Treatment in the cellar

The grapes were hand-harvested on March 17, 2022, at a ripeness of 24.9 °B.
After destemming, they were placed in tulip-shaped concrete fermenters, where whole berries underwent three days of cold maceration before fermentation commenced. To ensure optimal extraction, pumping over occurred up to three times daily, with fermentation temperatures reaching a maximum of 28 °C. Natural malolactic fermentation occurred during the 11-month aging in 1000-liter French oak barrels.

Properties "Damascene Stellenbosch Cabernet Franc 2022"
Main grape varietal: Cabernet Franc
Wine region: Stellenbosch
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: Tim Atkin 94/100, Winemag 93/100
single varietal / blend: mono varietal
vinification and maturation: Barrique
vintage: 2022
wine style: dry
wine type: red wine

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Wine Awards:
  • Tim Atkin 2024: 94 points
  • Winemagazine South Africa 2023: 93 points
Awards of previous vintages:
  • 2020 Vintage - Tim Atkin 2022: 93 points
Legal drinking age 16
Distributor Wein am Limit, Geschwister-Scholl-Str.94, 20251 Hamburg
Grape varietals Cabernet Franc
Serving temperature [°C] 14-16 °C
Storable up to (at perfect conditions) 2030
Winemaker Jean Smit
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 13.33
Residual sugar [g/l] 1.6
pH-value 3.48
Acid content [g/l] 5.4