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Product information "Bosman Upper Hemel en Aarde Sauvignon Blanc 2022"

The Bosman Upper Hemel en Aarde Sauvignon Blanc is a classic Sauvignon Blanc from South Africa's "Cool Climate" region Walker Bay. From shimmering green with a lime-coloured rim in the glass, delicious aromas of tangy kiwi, Cape gooseberry, fresh passion fruit and mineral notes of flint and spicy fynbos emerge. On the palate it presents a full mouthfeel with a fruit dominated and long finish.

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Treatment in the cellar

The grapes for this "Cool Climate" Sauvignon Blanc fermented at a cool, controlled temperature in stainless steel tanks.

Properties "Bosman Upper Hemel en Aarde Sauvignon Blanc 2022"
Alcohol % Vol: 13.41
acidity [g/l]: 5.1
acidity level: low
age restriction: from 16 years
allergens: contains sulfite
bottle closure: screw cap
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Sauvignon Blanc, Semillon
main grape varietal: Sauvignon Blanc
optimal drinking window (under ideal storage conditions): 2027
pH value: 3.27
ratings: John Platter 4.5 Sterne, Tim Atkin 88/100
recommended dishes: Salate, fish & seafood, vegetarian food
residual sugar: 1.7
serving temperature: 8-10
single varietal / blend: blend
type of bottling: Bottle
vinification and maturation: steel barrel
vintage: 2022
wine and food pairings: Fisch, Vegetarisch
wine colour: white
winemaker: Corlea Fourie, Natasha Williams
wine region: Hemel-en-Aarde Region
wine style: dry
wine type: White wine

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Wine Awards:
  • John Platter: 4.5 stars "Volume 2018" A rating for the volume 2019 is not available until the Platter edition 2020!
Awards of previous vintages: