Boschendal Chardonnay Pinot Noir Brut Méthode Cap Classique
- Boschendal
- Schaumwein - off dry
- South Africa - Western Cape
- Pinot Noir
- Decanter Wine Awards 2018: Bronze
€24.95*
Product information "Boschendal Chardonnay Pinot Noir Brut Méthode Cap Classique"
The Boschendal Chardonnay Pinot Noir Brut was produced according to the Cap Classique method. After the second bottle fermentation, it was left on the lees for two years before being degraded. This method gives it an inimitable, full and creamy texture on the palate, nuances of almond and biscotti paired with an elegant minerality with fine perlage. With subtle notes of lemon cream and almond biscuit, it pampers your palate. Goes well with fish dishes, seafood and sushi.
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All the grape material was pressed in different lots. Only the first 500 litres per tonne were extracted before being subjected to a swelling phase for 48 hours. The clear juice was then separated from the yeast and fermented at 16°C. After fermentation, the juice remained on the first yeast until blending. The sparkling wine was produced using the Champenoise method and matured on the yeast in the bottle for 24 months before the cork was removed and the bottle was filled with dosage.
| Alcohol % Vol: | 12.5 |
|---|---|
| acidity [g/l]: | 7.1 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Chardonnay, Pinot Noir |
| main grape varietal: | Chardonnay |
| pH value: | 3.33 |
| ratings: | Decanter Bronze (86 - 89 Punkte), Decanter Silber (90 - 94 Punkte), John Platter 4 Sterne, Michelangelo Silber (80 - 84 Punkte), Robert Parker 88 Punkte, Tim Atkin 90/100, Veritas |
| recommended dishes: | Austern, aperitif, desserts |
| residual sugar: | 9 |
| serving temperature: | 8 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | steel barrel |
| vintage: | no vintage |
| wine and food pairings: | Aperitif, Dessert, Fisch |
| wine colour: | white |
| winemaker: | Lizelle Gerber |
| wine region: | Western Cape |
| wine style: | off dry |
| wine type: | Schaumwein |
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