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Product information "Boekenhoutskloof Franschhoek Cabernet Sauvignon 2019"

The Boekenhoutskloof Franschhoek Cabernet Sauvignon is a wine of absolute top class - a masterpiece! Enchanting aromas of red stone fruit and lush cassis seduce the nose and make the anticipation of the first sip rise. The palate presents itself with remarkable fullness and fullness of body as well as great texture and youthful elegance. Delicious nuances of blackcurrants, spicy tobacco, and subtle hints of sweet fynbos complete this delight and, in combination with the refined and well-integrated tannins of this wine, offer a truly unforgettable experience.

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Treatment in the cellar

The grapes were hand picked with the greatest care, sorted by hand and completely destemmed on arrival at the winery. The grapes were then subjected to a cold swelling phase in traditional concrete vats, after which fermentation began, partly spontaneously and partly using selected yeasts. Once the alcoholic fermentation was completed, malolactic fermentation followed in French barriques with a capacity of 225 litres per barrel. The wine then matured in French oak barrels made by Sylvain and Saury.

Properties "Boekenhoutskloof Franschhoek Cabernet Sauvignon 2019"
Alcohol % Vol: 14.86
acidity [g/l]: 5.4
age restriction: from 16 years
allergens: contains sulfite
body / style: full bodied
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
distributor: CWD, D-25436 Tornesch
grape varietals: Cabernet Franc, Cabernet Sauvignon
main grape varietal: Cabernet Sauvignon
optimal drinking window (under ideal storage conditions): 2028
pH value: 3.75
ratings: John Platter 5 Sterne, Tim Atkin 95/100, Wine Spectator 90 Punkte
residual sugar: 2.4
serving temperature: 16 - 18
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: Barrique
vintage: 2019
wine colour: red
winemaker: Marc Kent
wine style: dry
wine type: Red wine

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